«The scent of the countryside from our olive groves to the table»
Extra Virgin Olive Oil
From our olive groves, in harmony with the gentle hills of Vallocaia, an Extra Virgin Olive Oil that combines the colours of the landscape with the aromas of the table.
Vallocaia Oil
The land of Vallocaia. Sounds enticing scents and aromas.
Intensely fruity, with hints of grass, almond and artichoke. Very assertive taste.
Vinification
Ausbau & Reifung
Tasting notes
Intense fruitiness, with hints of grass, almond and artichoke. Very strong taste, with initial sweet sensation, followed by intense spicy and tannic notes. Medium fluidity, green color with yellow highlights.
Olive grove:
Plants:
Soil type: Clayey Sandy
Altitude:
Harvest: Manual, very early
Milling: cold, within 12 hours of harvesting
Olio Bindella
In its fragrance all the authenticity of Tuscany.
Fruity aroma with spicy aftertaste, intense with prevailing hints of artichoke and green tomato.
Vinification
Ausbau & Reifung
Tasting notes
Fruity aroma with spicy aftertaste, intense with prevailing hints of artichoke and green tomato. Ideal for use raw on vegetable dishes, soups and meats.
Olive grove: 16 Ha
Plants: 4000
Type of soil: Sandy-Limoso, Clayey-Limoso
Altitude: 275 - 350 m a.s.l.
Harvesting: Manual
Pressing: cold, within two days from harvesting