Extra Virgin Olive Oil
From our olive groves, in harmony with the gentle hills of Vallocaia, an Extra Virgin Olive Oil that combines the colours of the landscape with the aromas of the table.
In its fragrance all the authenticity of Tuscany.
Fruity aroma with spicy aftertaste, intense with prevailing hints of artichoke and green tomato.
Ausbau & Reifung
Fruity aroma with spicy aftertaste, intense with prevailing hints of artichoke and green tomato. Ideal for use raw on vegetable dishes, soups and meats.
Olive grove: 16 Ha
Type of soil: Sandy-Limoso, Clayey-Limoso
Altitude: 275 - 350 m a.s.l.
Pressing: cold, within two days from harvesting